artichoke

crème fraiche & moutarde sauce

12

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salad of chicory & beetroots

apple - caramelized nuts - goat cheese

14

​

baked camembert

calvados - blackberry & orange sauce

14

​

celeriac escalope

carrot purée - onion & apple confiture

16

​

gnocchi

red bell pepper & truffle sauce  

19

​

mussels "a la mariniere"

14

​

SKATE WING 

SUNDRIED TOMATOES - BUTTER SAUCE 

24

​

duck

kholrabi & parsnip purée

jus - candied oranges

27

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​

crème - brulée

8

​

MOUSSE au chocolat

9

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